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Legend:  spicy spicy   vegetarian vegetarian  

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190. Hot & Spicy String Beans 干扁四季豆 Spicy

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201. Pea Leaves in Garlic Sauce 蒜蓉豆苗

201. Pea Leaves in Garlic Sauce 蒜蓉豆苗

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200. Tung Choy with Chili Pepper & Preserved Bean Sauce 椒絲腐乳通菜 Spicy

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195. Shrimp Paste with Water Spinach 蝦醬通菜

195. Shrimp Paste with Water Spinach 蝦醬通菜

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191. Mustard Green in Broth 上湯芥菜膽

191. Mustard Green in Broth 上湯芥菜膽

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198. Mixed Vegetable in Black Bean Sauce 豉汁扒時菜

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193. Spinach with Two Kinds of Preserved Eggs 雙蛋浸菠菜

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203. A Choy Green & Canned Dace Fish with Black Bean Sauce 豆豉鯪魚油麥菜

203. A Choy Green & Canned Dace Fish with Black Bean Sauce 豆豉鯪魚油麥菜

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197. Sauteed Bitter Melon in Black Bean Sauce 豉汁涼瓜

197. Sauteed Bitter Melon in Black Bean Sauce 豉汁涼瓜

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188. Gai Lan in Oyster Sauce 蠔油芥蘭

188. Gai Lan in Oyster Sauce 蠔油芥蘭

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196. Vegetarian Delights 羅漢上素 Vegetarian

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202. Yam Leave in Black Bean Sauce 豉汁蕃薯苗

202. Yam Leave in Black Bean Sauce 豉汁蕃薯苗

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194. Chinese Mushroom with Vegetables 北菇扒菜膽

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204. A Choy Green in Garlic Sauce 蒜蓉油麥菜

204. A Choy Green in Garlic Sauce 蒜蓉油麥菜

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189. Lettuce with Oyster Sauce 蠔油生菜

189. Lettuce with Oyster Sauce 蠔油生菜

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192. Mustard Green with Two Kinds of Preserved Eggs 雙蛋芥菜膽

192. Mustard Green with Two Kinds of Preserved Eggs 雙蛋芥菜膽

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199. Chinese Cabbages with Dried Shrimp 金鉤扒津白

199. Chinese Cabbages with Dried Shrimp 金鉤扒津白

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205. Pea Leaves with Dried Scallops 瑤柱扒豆苗

205. Pea Leaves with Dried Scallops 瑤柱扒豆苗